TWO EVENT SATURDAY
This morning was KIDS PUMPKIN DAY at the Community Garden.
When I arrived at ten a.m., there were already kids and parents there carving pumpkins. I stayed for about an hour, and talked with people, poured cider and helped a little girl with her pumpkin.
BUT, it started to rain and I was freezing, so I left at eleven a.m. and went home and took a hot shower.
Peg and David picked me up a little before noon so we could go to the SOUP-A-PALOOZA at the Lockport Community Farmers Market. By this time, the weather had cleared up. It was a competition between area restaurants. Each restaurant prepared and served a soup. It was one dollar to sample one soup. At the end, each participant got to vote for their favorite. I tried nine soups. I voted for the Roasted Butternut Squash Soup that the Shamus served. Here are some pictures:
This is where the tickets were being sold.
Serving up the samples of soup
Italian Wedding Cake Soup
When I arrived at ten a.m., there were already kids and parents there carving pumpkins. I stayed for about an hour, and talked with people, poured cider and helped a little girl with her pumpkin.
BUT, it started to rain and I was freezing, so I left at eleven a.m. and went home and took a hot shower.
Peg and David picked me up a little before noon so we could go to the SOUP-A-PALOOZA at the Lockport Community Farmers Market. By this time, the weather had cleared up. It was a competition between area restaurants. Each restaurant prepared and served a soup. It was one dollar to sample one soup. At the end, each participant got to vote for their favorite. I tried nine soups. I voted for the Roasted Butternut Squash Soup that the Shamus served. Here are some pictures:
This is where the tickets were being sold.
Serving up the samples of soup
Italian Wedding Cake Soup
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